Few Indian restaurants can truly capture the essence of authentic Indian cuisine, but this one stands out as a shining example. Owned and passionately managed by an Indian, it offers food quality that is nothing short of exceptional—worthy of a Michelin star dining experience—while staying true to the rich and authentic flavors of India.
I had the pleasure of meeting Hemant, who not only manages the restaurant with great warmth and attention to detail but is also a skilled cook himself. His passion for crafting an unforgettable dining experience is evident in every dish.
I ordered the Daal, Mix Vegetables, and for dessert, the Suji Halwa, paired with an Indian Masala Chai (Tea). Each dish was simply phenomenal, and the Masala Chai, in particular, was a standout—perfectly brewed and a delightful reminder of authentic Indian tea.
While the food quality rivals some of the best Michelin-starred restaurants I’ve visited, the prices here are refreshingly reasonable. Don’t let the affordability fool you—this is a rare case where the quality far exceeds what the pricing might suggest.
I highly recommend this restaurant to anyone seeking a genuine Indian food experience that delights the palate, offers impeccable service, and remains true to India’s rich culinary heritage. An absolute gem that should not be missed!
Les saveurs étaient excellentes, l'hôte était super !! Un merveilleux petit restaurant, tout le monde devrait y aller.
La prochaine fois que nous serons à Lyon, nous y retournerons.
Nous recommandons vivement une visite chez Tikka.
